Dr. Sujatha Stephen

Ms. Sujatha Stephen is a seasoned Clinical Nutritionist and Dietitian with over 25 years of experience in the field. She currently serves as the Chief Dietitian at Yashoda Hospitals in Malakpet, Hyderabad. Her extensive expertise encompasses various therapeutic nutrition segments, including cardiology, diabetology, gastroenterology, pediatrics, nephrology, and oncology.

She holds a B.Sc. in Microbiology, Biochemistry, Food & Nutrition from Andhra Christian College, Guntur, and an M.Sc. in Food & Nutrition from Bharathiar University, Coimbatore. Further enhancing her qualifications, she completed an Advanced Course in Clinical Nutrition organized by Claris Life Sciences and a Certificate Course on Diet and Diabetes by the American Dietetic Association. Her academic background has been instrumental in shaping her holistic approach to nutrition and wellness.

Ms. Stephen is known for her patient-centric approach, providing personalized diet plans tailored to individual health needs. Fluent in English, she effectively communicates complex nutritional information in an understandable manner. Her commitment to promoting healthy lifestyles has made her a respected figure in the field of nutrition and dietetics.